Chicken with Mushroom Gravy
Chicken With Mushroom Gravy is an moderately easy dinner. Made with 1/2 c. all-purpose flour, 4 chicken breasts, 1/4 c. butter or margarine, 1 c. evaporated milk and 10 1/2 oz. can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 425°.
Coat chicken breasts with flour.
Melt butter and pour into a shallow baking dish.
Lay chicken breasts (skin side down) on top of melted butter and bake for 30 minutes. Turn chicken and bake an additional 15 minutes.
Pour off excess fat.
Reduce oven temperature to 325°.
Mix remaining ingredients and pour over chicken.
Cover with foil and bake 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment