Chicken Veg-All Casserole
Chicken Veg-All Casserole is an moderately easy dinner. Made with 4 chicken breasts, skin removed, 1/3 c. chopped celery, 1/3 c. chopped onion, 1 c. mayonnaise and 1 c. shredded cheese (cheddar), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken, debone and cut into bite-sized pieces.
Mix with next 7 ingredients.
Melt margarine and then crumble crackers really fine and mix with margarine.
Put mixture in a large casserole dish (8 x 11-inch), then put buttered crackers on top. Bake at 325Β° for about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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