Chicken Tetrazzini

Chicken Tetrazzini

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Chicken Tetrazzini is an moderately easy dinner. Made with 8 oz. egg noodles, 3 tbsp. butter, 3 tbsp. all-purpose flour, 1/2 tsp. black pepper and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook noodles; heat 3 tablespoons butter in saucepan.

Add flour; cook for a few minutes stirring.

Add pepper, salt and slowly stir in broth.

Bring to a boil and simmer until slightly thickened.

Stir in cream, chicken and cheese.

Heat butter and lemon juice.

Saute mushrooms.

Drain noodles, combine with cream mixture.

Place in shallow baking dish.

Spread mushrooms and more cheese on top.

Bake at 375Β° for 20 minutes until bubbly and brown.

🍷 Perfect Pairings

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