Chicken Scallopini
Chicken Scallopini is an easy dinner. Made with 4 boneless skinless chicken split breasts, 1/2 c. flour (season flour with salt and pepper), 1 tsp. parsley, 4 lemon slices and 1/2 c. sherry, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
1. Pound each chicken breasts to 1/4 - 1/8 thin. Dredge in flour, salt, and pepper.
2. Fry chicken in pan with some oil until cooked.
3. Add parsley, lemon slices, and sherry. Cook and stir
Several minutes. Serve immediately.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment