Chicken Roux
Chicken Roux is an easy dinner. Made with 1 whole chicken, cut up, 1/2 bell pepper, 1 whole onion, 2 large stalks celery and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Boil chicken until done with chopped celery and bell pepper. Salt and pepper to taste.
Make roux of oil and flour.
Make roux real brown (almost burned).
Add onion, sliced.
Add to chicken. Cook until done.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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