Chicken Rockefeller
Chicken Rockefeller is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained, 1 egg, beaten, 1/3 c. sour cream, 1/2 tsp. salt and 1/2 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine first 6 ingredients, stirring well; set aside.
Combine breadcrumbs and Parmesan cheese; set aside.
Place each chicken breast between 2 sheets of wax paper; flatten to 1/4-inch thickness using a meat mallet or rolling pin.
Sprinkle with pepper.
Place spinach mixture evenly in center of each chicken breast.
Fold long sides of chicken over spinach mixture; fold ends over and secure with a wooden pick.
Roll chicken in breadcrumb mixture and place in a lightly greased 12 x 8 x 2-inch baking dish.
Sprinkle with remaining breadcrumb mixture and drizzle with butter.
Bake at 350Β° for 35 to 40 minutes
π· Perfect Pairings
Complete your meal with these
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