Chicken-Rice Casserole
Chicken-Rice Casserole is an moderately easy dinner. Made with 1/4 c. butter, 5 tbsp. flour, 1 1/2 tsp. salt, 1/8 tsp. pepper and 1 c. chicken broth, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Melt butter in saucepan over low heat. Blend in flour, salt and pepper.
Cook over low heat until smooth and bubbly.
Remove from heat.
Stir in chicken broth and milk. Bring to a boil.
Boil 1 minute, stirring constantly.
Mix sauce with remaining ingredients.
Pour into greased 2-quart baking dish.
Bake 40 to 45 minutes.
Makes 8 servings.
π· Perfect Pairings
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