Chicken-Rice Bake
Chicken-Rice Bake is an moderately easy dinner. Made with 8 pieces chicken with skin, 1 1/2 c. rice (uncle ben's), 1 can cream of chicken soup, 1 can cream of celery soup and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Boil rice for about 5 minutes; drain well.
Mix together cream soups and add rice.
Put mixture in baking pan.
Place chicken pieces on top, skin side up.
Dot with paprika.
Pour onion soup over entire casserole.
Bake at 250Β° for 2 1/2 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment