Chicken Puffs
Chicken Puffs is an moderately easy dinner. Made with 2 tbsp. butter, 1 egg, 2 c. cooked chicken or turkey, chopped, 2 tbsp. chopped pimiento and 1/4 c. mayo, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Melt butter in 1/4 cup boiling water; add flour and dash of salt and stir well.
Cook and stir until mixture forms a ball; remove from heat and cool slightly.
Add egg; beat until smooth and stir in cheese.
Drop dough onto greased baking sheet using 1 level teaspoon dough to each puff; bake at 400Β° for approximately 20 minutes.
Remove puffs from oven; cool and split.
Combine remaining ingredients, 1/2 teaspoon salt and dash of pepper; fill each puff with 2 teaspoons.
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