Chicken Pie Mexican-Style
Chicken Pie Mexican-Style is an moderately easy dinner. Made with 1 small onion, finely chopped, 3 to 4 small tomatoes, peeled and chopped, 2 or more green chili peppers, peeled and chopped, unbaked 9-inch pie shell and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion in butter until tender.
Add tomatoes, salt and pepper; cook over medium heat until thick.
Stir in rest of ingredients.
Pour into pie crust.
Bake at 400Β° for 20 to 30 minutes until browned.
Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
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