Chicken Parmesan(Serves 4)
Chicken Parmesan(Serves 4) is an moderately easy dinner. Made with 4 skinless, boneless chicken breasts (about 1 1/2 lb.), 1 egg, slightly beaten, 1/2 c. seasoned dry bread crumbs, 2 tbsp. margarine and 2 c. spaghetti sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Flatten chicken to an even thickness using palm of hand or meat mallet.
Dip chicken in egg; coat with crumbs.
In skillet over medium heat, in hot margarine, cook chicken until browned on both sides.
Add spaghetti sauce.
Reduce heat to low.
Cover; simmer 10 minutes.
Sprinkle with cheese and parsley.
Cover; simmer 5 minutes or until cheese melts.
Serve over hot spaghetti.
π· Perfect Pairings
Complete your meal with these
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