Chicken Parmesan
Chicken Parmesan is an moderately easy dinner. Made with 8 boneless, skinless chicken breast halves, pounded, 3 eggs, beaten, italian-style bread crumbs (progresso), olive oil and 1 (24 oz.) tomato sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip chicken in beaten eggs.
Roll in bread crumbs and brown in olive oil.
Place chicken in baking dish and cover with tomato sauce.
Sprinkle with Parmesan cheese and Mozzarella cheese.
If desired, may sprinkle with sauteed mushrooms.
Bake at 350Β° for 20 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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