Chicken Oriental
Chicken Oriental is an moderately easy dinner. Made with 1 can mushroom soup, 1/4 c. milk, 1 1/2 c. cut up, cooked chicken, 1/2 c. diced onion and 1/2 c. diced celery, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix soup, milk, chicken, onion, celery and water chestnuts in 3-quart saucepan.
Heat to boiling, stirring constantly.
Reduce heat; keep warm.
Mix Bisquick, water and soy sauce until soft dough forms.
Gently smooth dough into ball on well floured board. Knead 5 times; roll out.
Cut into 1 to 1 1/2-inch squares.
Pour chicken mix into a 9 x 13-inch casserole.
Melt margarine and brush on top of dough squares.
Bake for 15 minutes at 425Β°.
π· Perfect Pairings
Complete your meal with these
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