Chicken Livers and Mushrooms
Chicken Livers And Mushrooms is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with bacon, . butter, . chopped onion, . chicken livers and . flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook together for 5 minutes, bacon (cut in pieces) and butter. Remove bacon bits.
Add chopped onion; cook 2 minutes and add chicken livers.
Cook until light brown all over (until they look done).
Add flour, beef bouillon, lemon juice and sliced mushrooms.
Add cooking sherry; cook 2 minutes.
Sprinkle with chopped parsley and serve on toast or rice.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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