Chicken in Wine Sauce(Microwave)
Chicken In Wine Sauce(Microwave) is an moderately easy dinner. Made with 1 medium sliced onion, 1/4 c. butter or margarine, 2 boneless chicken breasts, sliced thin, salt and pepper to taste and 1 medium red or green pepper, cut into strips, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine onion and butter in an 8-inch square dish. Cook on High 4 to 5 minutes, until onion is tender. Add chicken.
Cook 3 to 4 minutes longer.
Stir once. Add salt, pepper, wine and pepper. Cover with plastic wrap. Cook on High 4 minutes. Add mushrooms. Blend cornstarch with broth. Stir until smooth. Stir into dish. Cook on High 4 to 5 minutes or until sauce is thickened. Stir twice.
π· Perfect Pairings
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