Chicken in Spicy Cream Sauce
Chicken In Spicy Cream Sauce is an moderately easy dinner. Made with 2 cloves garlic, crushed, 1/2 tsp. paprika, 1 tbsp. salt, 3 lb. chicken breasts and 3 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix garlic, paprika and salt in bowl.
Rinse chicken and pat dry.
Rub with garlic mixture; let stand for 15 minutes.
Cook in hot oil in large skillet for 7 to 8 minutes or until brown on both sides.
Spoon mixture of half and half and lemon juice over chicken.
Simmer, covered, for 1 hour or until tender, turning once.
Place chicken on warm serving dish.
Spoon sauce over top; garnish with parsley.
Yield
4 servings.
π· Perfect Pairings
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