Chicken Cordon Bleu
Chicken Cordon Bleu is an moderately easy dinner. Made with 6 whole chicken breasts, boned and rolled thin, 1/2 lb. thin sliced ham, 1/2 lb. thin sliced swiss cheese, 1 stick oleo and 1 c. bread crumbs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place 1 slice ham and 1 slice cheese on each chicken breast. Roll and secure with toothpicks.
Melt oleo.
Mix bread crumbs, salt, pepper and paprika.
Roll chicken in butter, then in crumbs. Bake at 400Β° for 40 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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