Chicken Cordon Bleu
Chicken Cordon Bleu is an moderately easy dinner. Made with 3 whole chicken breasts, skinned, 3 oz. cooked smoked ham (6 slices), 3 oz. swiss cheese (6 slices), 6 tbsp. all-purpose flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place whole breast on cutting board, rib side down.
Cut in half.
With a boning knife, trim the meat away from the breast bone, following contour of rib cage and pulling meat away as you cut.
Repeat with the remaining breasts.
π· Perfect Pairings
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