Chicken Chalupas

Chicken Chalupas

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Chicken Chalupas is an moderately easy dinner. Made with 3 lb. chicken, cooked and deboned, 1 lb. pinto beans, 2 tbsp. chili powder, 1 tbsp. cumin and 1/2 c. onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Put all ingredients in large pot of water and cook about 4 hours until beans are tender and there is a gravy-like sauce. Serve in bowl over tortilla chips.

Garnish with lettuce, tomato, shredded cheese, sour cream, salsa and guacamole.

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