Chicken Casserole
Chicken Casserole is an impressive dinner. Made with 6 chicken breasts, cooked, boned and cut up, 1 (7 oz.) can sliced mushrooms, 1 (15 oz.) can artichoke hearts, cut up, 1 can sliced water chestnuts and 1 can bamboo shoots, cut up, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Put chicken on bottom of well-greased 9 x 12-inch casserole. Layer next 5 ingredients.
Mix soups, sour cream, sherry, salt and pepper and pour over chicken and vegetables.
Top with cracker crumbs mixed with poppy seed.
Drizzle melted butter over crumbs. Bake at 350Β° for 30 minutes or until bubbly.
May be prepared a day ahead or even frozen to use when needed.
π· Perfect Pairings
Complete your meal with these
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