Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 3 c. cooked chicken, diced, 4 hard-boiled eggs, chopped, 2 c. cooked rice, 1 1/2 c. celery, chopped and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients except bread crumbs and margarine.
Place in 9 x 12-inch pan or casserole.
Brown bread crumbs lightly in margarine.
Sprinkle over casserole.
Refrigerate overnight. Remove 1 hour before cooking.
Bake 40 to 45 minutes at 350Β°. Serves 8.
π· Perfect Pairings
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