Chicken Casserole

Chicken Casserole

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Chicken Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen broccoli spears, 3 whole chicken breasts, 2 cans cream of chicken soup, 1 c. real mayonnaise and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook broccoli until crunchy.

Cook chicken breasts and then cube (can use any cut up chicken or even leftover turkey).

Layer chicken and broccoli.

Mix soup, mayonnaise, lemon juice and sherry; pour over chicken.

Top with cheese and croutons.

Bake in 9 x 13-inch pan at 350Β° for 1 hour.

🍷 Perfect Pairings

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