Chicken Casserole

Chicken Casserole

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Chicken Casserole is an impressive dinner. Made with 2 tbsp. butter, 2 tbsp. chopped onion, 1/4 c. green pepper, chopped, 1/4 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Prepare chicken base in saucepan. Melt butter and saute onion and pepper.

Mix dry ingredients and stir into vegetables. Gradually add stock, stirring constantly, until thickened. Remove from heat and add chicken. Add noodles and mushrooms.

Turn into buttered 3 to 4 cup casserole.

Mix dry milk and Parmesan cheese. Sprinkle on top of casserole.

Drizzle 3 tablespoons melted butter over all.

Bake at 350Β° for 20 to 25 minutes.

🍷 Perfect Pairings

Complete your meal with these

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