Chicken Broccoli Chowder

Chicken Broccoli Chowder

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Chicken Broccoli Chowder is an moderately easy dinner. Made with 2 c. carrot slices, 2 c. water, 1 1/2 c. chopped cooked chicken, 1 (10 3/4 oz.) can condensed chicken broth and 1 (10 oz.) pkg. frozen chopped broccoli, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine carrot, water, chicken, broth, broccoli, onion and salt in 4-quart saucepan or Dutch oven.

Bring to boil over medium-high heat; reduce heat.

Cover; simmer about 10 minutes. Bring to a full rolling boil; gradually add oat flour, stirring constantly.

Stir in milk.

Simmer, stirring occasionally, about 10 minutes.

Remove from heat; stir in cheese.

Cover; let stand 3 to 5 minutes before serving.

Sprinkle with Savory Add-A-Crunch to serve.

Makes about 4 (1 1/2 cup) servings.

Milk may be added if soup becomes too thick upon standing.

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