Chicken-Asparagus Casserole
Chicken-Asparagus Casserole is an easy dinner. Made with 3 chicken breasts, 1 can cream of chicken soup, 1 can asparagus, drained and 1/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Boil chicken breasts in salt water for 30 to 40 minutes. Arrange asparagus in bottom of casserole dish.
Layer chicken pieces on asparagus.
Mix cream of chicken soup with mayonnaise; pour over chicken.
Dot with butter or margarine.
Cover with bread crumbs and bake for 1 hour at 375Β°.
π· Perfect Pairings
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