Chicken and Wine a La Sandra
Chicken And Wine A La Sandra is an impressive dinner you can prepare in about 1 hour 34 minutes. Made with large potatoes, diced, small onion, diced, butter, c. oil and garlic, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a frying pan, melt butter.
Add potatoes, onion, 1/4 teaspoon red pepper and garlic powder.
Saute until tender, then add bread crumbs.
In a shallow dish, put oil and garlic cloves. Pound cutlets and add a couple of tablespoons of stuffing.
Roll and place, flap down, in baking dish.
Add cooking sherry, water and 1/4 teaspoon of red pepper.
Cover with foil for 40 minutes. Remove foil and bake for 20 minutes in 350Β° oven.
Cook time: hour.
π· Perfect Pairings
Complete your meal with these
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