Chicken and Rice Dinner
Chicken And Rice Dinner is an moderately easy dinner. Made with 1 broiler/fryer chicken (2 to 3 lb.), cut up, 1/4 to 1/2 c. all-purpose flour, 2 tbsp. cooking oil, 1 1/2 c. long grain rice and 1 tsp. poultry seasoning, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Dredge chicken pieces in flour.
In a skillet, heat oil on medium and brown chicken on all sides.
Meanwhile, combine rice, poultry seasoning, salt, pepper, milk and water.
Pour into greased 13 x 9 x 2-inch baking pan.
Top with chicken.
Cover tightly with foil and bake at 350Β° for 55 minutes or until rice and chicken are tender.
Sprinkle with parsley before serving. Yields 4 to 6 servings.
π· Perfect Pairings
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