Chicken and Fruit Salad
Chicken And Fruit Salad is an moderately easy dinner. Made with 3 c. cooked chicken breast, cut in chunky pieces, 3/4 c. chopped celery, 3/4 c. seedless red grapes, halved, 1 (20 oz.) can drained pineapple chunks and 1 (11 oz.) can drained mandarin oranges, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Toss chicken, celery, grapes, pineapple chunks, orange segments and 2 teaspoons of pecans together gently.
Mix salad dressing and salt with chicken mixture and chill.
Place lettuce leaves and cantaloupe slices on plate and top with chicken salad.
Garnish with remaining pecans.
Serve with assorted crackers.
π· Perfect Pairings
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