Chicken and Dressing Casserole
Chicken And Dressing Casserole is an moderately easy dinner. Made with 4 chicken breasts, cooked, 2 c. broth, 2 c. cooked cornbread crumbs, 1/2 c. margarine and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook and debone chicken.
Melt margarine and cook onion and celery.
Add flour; mix well.
Add broth and milk; cook until thick, stirring constantly.
Add cornbread and mix well.
Mix in chicken.
Pour into 9 x 11-inch baking dish.
Bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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