Chicken a La King
Chicken A La King is an impressive dinner. Made with 3 c. cooked chicken, cut into chunks, 2 c. heavy cream, 1 c. sliced mushrooms, 1 green pepper, chopped and 1 pimento, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Melt butter in saucepan and saute green peppers, mushrooms and pimentos.
Simmer 5 minutes and add flour and blend well.
Add 3/4 of the heavy cream and all of the chicken broth.
Cover and cook at a simmer until thickened, stirring constantly.
Add sherry, salt, cayenne and paprika.
Beat egg yolks and combine rest of the cream.
Stir slowly into sauce at low heat.
Add chicken and heat to a simmer.
Serve over toasts or puff pastry shells.
π· Perfect Pairings
Complete your meal with these
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