Cherry Surprises
Cherry Surprises is an moderately easy dinner. Made with 2 c. pecans, chopped, 1/2 c. brown sugar, 1/4 c. granulated sugar, 1/2 c. butter and 2 egg yolks, well beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°. Grease tiny muffin tins and sprinkle chopped pecans in bottom of tins.
Cream together brown sugar, granulated sugar and butter.
Add egg yolks and vanilla extract and blend.
Sift flour and baking powder together and add, blending well.
Fold in stiffly beaten egg whites.
Place 1 teaspoon batter on top of nuts and press a whole maraschino cherry into center.
Bake at 350° for 10 minutes and, while still warm, roll in confectioners sugar.
Yield: 4 dozen tiny muffins.
🍷 Perfect Pairings
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