Cherry Nut Bread
Cherry Nut Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 c. sugar, 1 tbsp. baking powder, 1/2 tsp. salt and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In mixing bowl, stir together flour, sugar, baking powder, salt and baking soda.
In another mixing bowl, combine beaten egg, milk and cooking oil.
Add to flour mixture, stirring just until combined.
Stir nuts and cherries into batter.
Pour batter into a greased loaf pan.
Bake in a 350Β° oven for 1 to 1 1/4 hours or until inserted toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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