Cherry Blossom Dessert
Cherry Blossom Dessert is an moderately easy dinner. Made with 1 1/2 c. sifted flour, 1 tsp. salt, 1/2 tsp. baking soda, 1 c. firmly packed brown sugar and 3/4 c. quick cooking oatmeal, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Sift flour, salt and baking soda into mixing bowl.
Blend in brown sugar and oatmeal. Cut in the shortening until particles are the size of small peas.
Press 1/2 oatmeal mixture into bottom of ungreased 12 x 8 x 2 or 13 x 9 x 2-inch pan. Spread with cherry pie filling. Add balance of oatmeal mixture on top.
Press gently with spoon.
Bake 25 to 30 minutes at 350Β° until golden brown. Cut into squares.
Serve with cream, warm or cold.
π· Perfect Pairings
Complete your meal with these
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