Cheesecake
Cheesecake is an moderately easy dinner. Made with 1 lb. ricotta cheese, 1 lb. cream cheese, 1 pt. sour cream, 4 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the cheese well, until light and fluffy.
Add sour cream; beat well.
Add eggs, one at a time; beat.
Add vanilla, cornstarch and flour; mix well.
Add sugar and melted butter; bake in a greased spring pan in a 350Β°oven.
After 1 hour, shut off oven and leave in the oven for 1 hour more.
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