Cheese Scalloped Corn
Cheese Scalloped Corn is an moderately easy dinner. Made with 2 eggs, 2 cans cream-style corn, 1 c. milk, 1 c. crackers crumbs and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat the eggs.
Add corn, milk, cracker crumbs, onion, green pepper, cheese, salt and pepper. Spoon into a 1-quart casserole dish and bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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