Cheese-Rice Fondue(More Like a Soufflé)
Cheese-Rice Fondue(More Like A Soufflé) is an moderately easy dinner. Made with 1 c. minute or other cooked rice, 1 c. diced cheddar cheese, 1 c. milk (skim is okay), 1 tbsp. margarine and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Heat rice, Cheddar cheese and milk until cheese melts.
Add margarine, salt and pepper.
Add beaten egg yolks and then the beaten egg whites.
Pour into a greased baking dish and bake at 350° for 40 minutes.
Serve immediately.
Serves 4.
🍷 Perfect Pairings
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