Cheese Meat Loaf
Cheese Meat Loaf is an moderately easy dinner. Made with 1 egg, 1 lb. ground beef, 1/4 c. chopped green pepper, 1/4 c. finely chopped onion and 1 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Break egg into mixing bowl; beat slightly.
Add remaining ingredients; mix lightly but thoroughly. Turn into a greased 6 1/2 x 11 x 1 1/2-inch pan.
Pat mixture into a meat loaf shape (9 inches long by 4 inches wide).
Bake to a rich brown, 45 to 50 minutes, or until no red juice runs out when tested in center.
Let stand 10 minutes.
Use pancake turners to lift from juice and place on serving platter.
π· Perfect Pairings
Complete your meal with these
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