Cheddar Vegetable Squares
Cheddar Vegetable Squares is an moderately easy dinner. Made with 1 onion, 1/4 c. oil, 1 lb. mixed frozen vegetables (about 4 c.), 1/2 tsp. dried marjoram and salt and pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Butter a 1 1/2 quart baking dish.
Chop onion.
In large frying pan, heat the oil over medium heat.
Add onion, cover, cook until tender (about 5 minutes).
Add frozen vegetables, marjoram, 3/4 teaspoon salt and 1/2 teaspoon pepper. Cook until tender, stirring occasionally, about 5 minutes. Meanwhile, grate cheese.
Beat eggs with 1/2 teaspoon salt. Transfer vegetable mixture to a bowl.
Stir in Bisquick, 1 cup of cheese and the egg mixture.
Transfer to baking dish.
Sprinkle top with cheese.
Bake for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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