Cheddar Tomato Soup
Cheddar Tomato Soup is an moderately easy dinner. Made with 12 whole fresh tomatoes, 2 small onions (chopped), 1/2 cup diced celery, 1 cup chicken stock and 1 cup of cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine tomatoes, onions and celery in food processor and blend until coarsely chopped.
Pour into large sauce pan, add chicken stock and bring to a boil over medium heat.
Simmer uncovered for 20 minutes.
Add cream.
Season with basil, salt and pepper.
Cook over very low heat for 5 minutes.
Add cheese and cook, stirring constantly, until cheese melts.
Serve at once.
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