Cauliflower Casserole a La Astoria
Cauliflower Casserole A La Astoria is an moderately easy dinner. Made with 1 head cauliflower, cut into flowerets, 1 1/2 c. canned chicken broth, 1 tomato, minced, 1 tbsp. fresh oregano or 1 1/2 tsp. dried and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Place the cauliflower flowerets in an 11 x 9-inch baking pan.
Pour on the broth.
Sprinkle the minced tomato, oregano, salt and pepper over the cauliflower.
Add the Feta cheese and toss well. Cover the pan with foil.
Bake for 45 minutes.
Remove the foil and continue baking until the cauliflower is very tender, 30 minutes longer.
Toss the bread crumbs with the olive oil.
Sprinkle the crumbs over the cauliflower.
Bake until the crumbs are golden brown, an additional 30 minutes.
Serve 4.
π· Perfect Pairings
Complete your meal with these
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