Catfish Stew and Rice
Catfish Stew And Rice is an moderately easy dinner. Made with 3 c. water, 2 medium potatoes, diced, 1 large onion, chopped, 1 tbsp. chopped garlic and 4 fresh, boneless catfish fillets, halved, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine water, potatoes, onion and garlic in large pot.
Cook on high heat for 15 minutes.
Lower heat.
Add cabbage, tomatoes, salt and pepper.
Cook 10 minutes.
Add catfish.
Cook 15 minutes. Remove from heat.
Serve over rice.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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