Carrot Coconut Cookies
Carrot Coconut Cookies is an moderately easy dinner. Made with 1 c. mashed, cooked carrots (about 4), 3/4 c. sugar, 1 c. shortening, 2 eggs and 2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix carrots, sugar, shortening and eggs.
Stir flour, baking powder and salt in; stir in coconut.
Drop by teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Bake until almost no indentation remains when touched.
Frost when cool with Orange Butter Frosting which is made by making regular butter frosting with orange juice instead of vanilla.
π· Perfect Pairings
Complete your meal with these
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