Carbonara
Carbonara is an moderately easy dinner. Made with 1/2 lb. slab bacon, 4 eggs (yolks), 4 tbsp. cream, 1/2 c. parmesan cheese and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut bacon into cubes.
Separate eggs.
Use whites for another recipe.
Slightly beat yolks.
Whisk in cream.
Add grated cheese and salt.
Put bacon and grease into pan and saute until crisp at edges.
Pepper it.
π· Perfect Pairings
Complete your meal with these
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