Caramels
Caramels is an moderately easy dinner you can prepare in just 46 minutes. Made with c. granulated sugar, of salt, c. light corn syrup, c. oleo and c. evaporated milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Put sugar, salt and corn syrup into a large pan; bring to a boil and boil to firm ball stage, 245°, stirring occasionally. Gradually add milk and butter slowly, so that the mixture does not stop boiling at any time.
Continue to cook rapidly, stirring constantly to medium ball stage, 242°.
Remove from heat; add vanilla and nuts.
Stir well.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment