Caramel Crackers
Caramel Crackers is an moderately easy dinner you can prepare in just 46 minutes. Made with (9 oz. each) boxes ritz bits crackers, c. dry roasted peanuts, c. butter or margarine, c. granulated sugar and c. light corn syrup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 250Β°.
Combine crackers and nuts in a greased large shallow baking pan. In a saucepan, bring butter, sugar and corn syrup to a boil and cook for 5 minutes. Remove from heat; add vanilla and soda. Pour caramel mixture over crackers and nuts. Stir well. Bake 1 hour, stirring every 15 minutes.
Pour onto waxed paper and break apart; allow to cool. Store in airtight container.
Yields approximately 9 cups of snack mix.
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