Cantaloupe Pie
Cantaloupe Pie is an moderately easy dinner. Made with 2 medium cantaloupes, cubed, 2 c. sugar, 3 eggs, beaten with 1/2 tsp. salt, 3 tbsp. flour and 1 stick butter or margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook cantaloupe and 1 1/2 cups sugar.
Mix remaining 1/2 cup sugar, flour, salt and egg to cooked cantaloupe, butter and vanilla.
Pour into baked pie shell.
Cool and cover with whipped topping.
Makes 2 pies.
π· Perfect Pairings
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