Candied Sweet Potatoes
Candied Sweet Potatoes is an easy dinner. Made with 1 c. karo light corn syrup, 1/2 c. dark brown sugar, 2 tbsp. butter and 12 medium sweet potatoes, cooked, peeled and halved lengthwise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring the first 3 ingredients to a boil; reduce heat and simmer 5 minutes until thickening consistency.
Pour half into a large, shallow baking dish.
Add potatoes and top with remaining syrup.
Sprinkle brown sugar on top of this.
Add dots of butter and some lemon wedges, if desired.
Bake at 350Β° for 25 minutes, basting often.
π· Perfect Pairings
Complete your meal with these
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