Candied Sweet Potatoes
Candied Sweet Potatoes is an moderately easy dinner. Made with 6 sweet potatoes, 1/2 tsp. salt, 1 c. dark brown sugar, 1/2 c. water and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook sweet potatoes in their jackets in boiling salted water until nearly tender.
Drain, peel and cut in slices about 1/2-inch thick.
Place in a greased shallow baking dish and sprinkle with salt.
Cook together brown sugar, water and butter in a separate pan for several minutes.
Then stir in lemon juice and pour over potatoes.
Bake in a preheated 375Β° oven for 20 to 25 minutes, basting occasionally with the syrup.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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