Candied Sweet Potatoes
Candied Sweet Potatoes is an moderately easy dinner. Made with 3 large sweet potatoes, 1 c. brown sugar, 6 pieces orange peel, 1/2 c. water and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil whole potatoes until tender.
Take off skin; slice thin. Put in buttered Pyrex dish a layer of potatoes, sprinkled with sugar, cinnamon and butter.
When dish is filled, sprinkle top layer of potatoes with sugar, butter, cinnamon and orange peel. Add water; bake until brown and well candied, about 30 minutes, at 350Β°.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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