Candied Fruit Cookies
Candied Fruit Cookies is an moderately easy dinner. Made with 2 c. flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 1/3 c. butter, softened and 1/2 c. light brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, soda and salt.
Beat butter and sugar in bowl at medium speed until light and fluffy.
Beat in egg at low speed; beat in buttermilk.
Stir in raisins and candied fruit.
Grease baking sheets.
Drop dough by tablespoon 2 inches apart on sheet; flatten slightly.
Bake in preheated 375Β° oven 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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